Head Chef

Description:

Our client, a prestigious palace in Riyadh, is looking for an experienced Head Chef to manage and oversee the culinary operations. The Head Chef will be responsible for creating, preparing, and overseeing all culinary activities in a luxurious setting, ensuring the highest standards are maintained.

Your Responsibilities:
Lead and manage the kitchen and kitchen staff
Develop and execute creative menus for private and public events
Ensure consistent quality and excellence in all food preparations
Manage the purchasing and budgeting of ingredients
Enforce hygiene and safety standards in the kitchen
Develop and introduce new recipes and seasonal menus
Collaborate closely with the event management team to plan and execute special events
Train, supervise, and guide kitchen staff

Your Profile:
Formal culinary education or equivalent qualification
At least 10 years of experience in fine dining or high-end culinary environments, preferably in palaces, luxury villas, or yachts , 5 Star hotels
Proven leadership skills and experience in managing a kitchen team
Creativity and passion for culinary innovation
Excellent communication and leadership skills
Proficiency in English; knowledge of Arabic is a plus