Pizza Chef

Description:

Responsibilities:

• Prepare and cook a variety of pizzas especially Italian
• Ensure all ingredients are fresh, properly stored, and available.
• Maintain a clean and organized work environment.
• Monitor food inventory and manage stock levels.
• Collaborate with kitchen staff to ensure timely and quality service.
• Adhere to health and safety regulations.

Requirements:

• Proven experience as a Pizza Chef or similar role in a restaurant setting.
• Knowledge of various pizza styles and cooking techniques.
• Ability to work in a fast-paced environment.
• Strong attention to detail and creativity.
• Excellent communication and teamwork skills.
• Food handler’s certification is a plus.